{"id":485,"date":"2016-12-08T23:35:24","date_gmt":"2016-12-08T23:35:24","guid":{"rendered":"http:\/\/blogs.vsb.bc.ca\/mcarmichae\/?p=485"},"modified":"2016-12-08T23:35:24","modified_gmt":"2016-12-08T23:35:24","slug":"bio-12-16-17-l-25-dec-8th","status":"publish","type":"post","link":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/2016\/12\/08\/bio-12-16-17-l-25-dec-8th\/","title":{"rendered":"Bio 12 (16-17) L 25  Dec 8th"},"content":{"rendered":"<p><strong>Bio 12 (16-17) L25 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Date: Dec 8 2017<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<table>\n<tbody>\n<tr>\n<td width=\"78\">Last lessons<\/p>\n<p>&nbsp;<\/td>\n<td width=\"361\">Class Notes or Information<\/p>\n<p>1.\u00a0\u00a0 Role of Enzymes<\/p>\n<p>2.\u00a0\u00a0 Action of enzymes and changes due to ph, heat, acid and heavy metal<\/p>\n<p>&nbsp;<\/td>\n<td width=\"33\">&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"78\">Today\u2019s Objective<\/td>\n<td width=\"361\">1)\u00a0\u00a0 Metabolic pathways<\/p>\n<p>2)\u00a0\u00a0 Key reactions that can be monitored ( amylase and peroxidase)<\/p>\n<p>3)\u00a0\u00a0 Planning to use spectrometer<\/p>\n<p>&nbsp;<\/td>\n<td width=\"33\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"78\">Topic<\/p>\n<p>Number One<\/td>\n<td width=\"361\">Metabolic Pathways<\/p>\n<p>&nbsp;<\/p>\n<p>We are on page 5 of our notes!<\/p>\n<p>Metabolism is the sum of all chemical reactions within an organism.<\/p>\n<p>Put simply, energy allows things to move.<\/p>\n<p>Energy can be stored or used by the body.<\/p>\n<p>Key players in the metabolic game of energy are ATP, Oxygen, ATP, Vitamins, Calcium and yes..Enzymes.<\/p>\n<p>&nbsp;<\/p>\n<p>A cell can move, grow and reproduce. In each case you need energy.<\/p>\n<p>&nbsp;<\/p>\n<p>Energy can be potential or kinetic<\/p>\n<p>&nbsp;<\/p>\n<p>Potential is stored energy<\/p>\n<p>Kinetic energy is linked to breaking down stored energy<\/p>\n<p>&nbsp;<\/p>\n<p>Key terms: Anabolic (make) and Catabolic (break)<\/p>\n<p>&nbsp;<\/p>\n<p>So simplify: I ate cereal and now I have energy.<\/p>\n<p>a)\u00a0\u00a0 Glycolysis is the break down of sugar.<\/p>\n<p>b)\u00a0\u00a0 By breaking down sugar, the body can convert products into ATP.<\/p>\n<p>c)\u00a0\u00a0\u00a0 By adding Hydrogen to Oxygen, the body has an efficient way to make ATP<\/p>\n<p>&nbsp;<\/p>\n<p>To move you need energy, so does a cell.<\/p>\n<p>In order, energy demands can be met by breaking down<\/p>\n<p>a)\u00a0\u00a0 complex sugars to monosaccride, then to atp<\/p>\n<p>b)\u00a0\u00a0 complex fats broken down to fatty acids can merge with sugar being metabolized.<\/p>\n<p>c)\u00a0\u00a0\u00a0 Complex proteins can be broken down and added to sugar metabolic pathway.<\/p>\n<p>&nbsp;<\/p>\n<p>To break things down, you need energy.<\/p>\n<p>You do not want to use more energy to break things down, than what you will get from catabolic pathways..<\/p>\n<p>So we need enzymes!<\/p>\n<p>&nbsp;<\/p>\n<p>See page 6 of notes<\/p>\n<p>&nbsp;<\/p>\n<p>Khan explaination<\/p>\n<p><a href=\"https:\/\/www.khanacademy.org\/partner-content\/stanford-medicine\/growth-and-metabolism\/v\/basics-of-metabolism\">https:\/\/www.khanacademy.org\/partner-content\/stanford-medicine\/growth-and-metabolism\/v\/basics-of-metabolism<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Another video<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=zVx9Qhj43E0\">https:\/\/www.youtube.com\/watch?v=zVx9Qhj43E0<\/a><\/p>\n<p>&nbsp;<\/td>\n<td width=\"33\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"78\">Topic<\/p>\n<p>Number Two<\/td>\n<td width=\"361\">First of all a shout out for enzymes..<\/p>\n<p>Bozeman Science<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=ok9esggzN18\">https:\/\/www.youtube.com\/watch?v=ok9esggzN18<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>So how can we observe an enzyme reaction?<\/p>\n<p>&nbsp;<\/p>\n<p>Note: Substrate plus enzyme will make product<\/p>\n<p>&nbsp;<\/p>\n<p>If you change the amount of substrate, you need more enzyme.<\/p>\n<p>&nbsp;<\/p>\n<p>If you have a functional enzyme it will make a product.<\/p>\n<p>You can measure a variety of enzyme reactions by identifying the product.<\/p>\n<p>&nbsp;<\/p>\n<p>Some easy enzyme reactions to monitor are:<\/p>\n<p>&nbsp;<\/p>\n<p>Amylase reaction<\/p>\n<p><a href=\"http:\/\/intro.bio.umb.edu\/OLLM\/111F98\/pdfs\/Amylase.pdf\">http:\/\/intro.bio.umb.edu\/OLLM\/111F98\/pdfs\/Amylase.pdf<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Starch is a poly saccharide to break it down you can make into a disaccharide. What is the difference between amylase and maltase?<\/p>\n<p>&nbsp;<\/p>\n<p>A story on amylase<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=HTJy3lnPmL8\">https:\/\/www.youtube.com\/watch?v=HTJy3lnPmL8<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Catalase Reaction<\/p>\n<p><a href=\"https:\/\/www.scientificamerican.com\/article\/bring-science-home-liver-helping-enzymes\/\">https:\/\/www.scientificamerican.com\/article\/bring-science-home-liver-helping-enzymes\/<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Peroxide (H2O2) bleaches your hair, cleans up a would but can affect your body. Catalase converts peroxide into water and oxygen!<\/p>\n<p>&nbsp;<\/p>\n<p>Is there a metabolic relationship between amylase and catalase?<\/p>\n<p>&nbsp;<\/td>\n<td width=\"33\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"78\">Topic<\/p>\n<p>Number Three<\/td>\n<td width=\"361\">If you change the structure of an enzyme, you will decrease the amount of product.<\/p>\n<p>Some changes are permanent.<\/p>\n<p>Some changes do not change the structure of the enzyme.<\/p>\n<p>&nbsp;<\/p>\n<p>Lab with spectrometer and temperature<\/p>\n<p><a href=\"http:\/\/www.pierce.ctc.edu\/staff\/dblum\/biology_160\/list_and_laboratory_handouts\/enzyme_spec2010.pdf\">http:\/\/www.pierce.ctc.edu\/staff\/dblum\/biology_160\/list_and_laboratory_handouts\/enzyme_spec2010.pdf<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Sample amylase lab<\/p>\n<p><a href=\"http:\/\/www.und.nodak.edu\/dept\/jcarmich\/101lab\/lab6\/lab6.html\">http:\/\/www.und.nodak.edu\/dept\/jcarmich\/101lab\/lab6\/lab6.html<\/a><\/p>\n<p><a href=\"http:\/\/www.laney.edu\/wp\/cheli-fossum\/files\/2012\/01\/10-Enzymes.pdf\">http:\/\/www.laney.edu\/wp\/cheli-fossum\/files\/2012\/01\/10-Enzymes.pdf<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Sample of a published amylase lab<\/p>\n<p><a href=\"http:\/\/citeseerx.ist.psu.edu\/viewdoc\/download?doi=10.1.1.617.5889&amp;rep=rep1&amp;type=pdf\">http:\/\/citeseerx.ist.psu.edu\/viewdoc\/download?doi=10.1.1.617.5889&amp;rep=rep1&amp;type=pdf<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Indicators and enzyme reaction products.<\/p>\n<p>&nbsp;<\/p>\n<p>What does IKI bond to?<\/p>\n<p>What does Benedicts solution bond to?<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.hccfl.edu\/media\/571427\/3-indicator%20tests%20for%20important%20nutrients.pdf\">https:\/\/www.hccfl.edu\/media\/571427\/3-indicator%20tests%20for%20important%20nutrients.pdf<\/a><\/p>\n<p>&nbsp;<\/td>\n<td width=\"33\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"78\">Text Reference<\/td>\n<td width=\"361\">Chapter 6, see chapter 6 practice quiz<\/p>\n<p>&nbsp;<\/td>\n<td width=\"33\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"78\">Google hunt<\/td>\n<td width=\"361\">Mader Chapter quizzes<\/p>\n<p><a href=\"http:\/\/www.mhhe.com\/cgi-bin\/webquiz.pl\">http:\/\/www.mhhe.com\/cgi-bin\/webquiz.pl<\/a><\/p>\n<p><a href=\"http:\/\/www.mhhe.com\/biosci\/genbio\/maderinquiry\/quiz.html\">http:\/\/www.mhhe.com\/biosci\/genbio\/maderinquiry\/quiz.html<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/td>\n<td width=\"33\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"78\">Class Notes References<\/td>\n<td width=\"361\">Chapter 6 in text<\/td>\n<td width=\"33\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"78\">Take Home message<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/td>\n<td width=\"361\">How is meat tenderizer related to enzymes?<\/td>\n<td width=\"33\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Bio 12 (16-17) L25 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Date: Dec 8 2017 \u00a0 Last lessons &nbsp; Class Notes or Information 1.\u00a0\u00a0 Role of Enzymes 2.\u00a0\u00a0 Action of enzymes and changes due to ph, heat, acid and heavy metal &nbsp; &nbsp; &nbsp; &nbsp; Today\u2019s Objective 1)\u00a0\u00a0 Metabolic pathways 2)\u00a0\u00a0 Key reactions that can be monitored ( amylase and peroxidase) [&hellip;]<\/p>\n","protected":false},"author":245,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,13],"tags":[],"class_list":["post-485","post","type-post","status-publish","format-standard","hentry","category-biology-12","category-biology-12-lesson-outline"],"_links":{"self":[{"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/posts\/485","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/users\/245"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/comments?post=485"}],"version-history":[{"count":1,"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/posts\/485\/revisions"}],"predecessor-version":[{"id":486,"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/posts\/485\/revisions\/486"}],"wp:attachment":[{"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/media?parent=485"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/categories?post=485"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.vsb.bc.ca\/mcarmichae\/wp-json\/wp\/v2\/tags?post=485"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}